Born and raised in the Pacific Northwest I feel most alive surrounded by trees and breathing in the fresh mountain air.
When I am not working you will most likely find me spending time outdoors, volunteering with my church and exploring this beautiful planet with my family.
This is my place to share my passion for life and to encourage you to take time to find the extraordinary in your life.
With the ease in which you can buy baked goods, sometimes it is fun to summon your inner pioneer and create such things from scratch. I have made these Cheddar and Sage Biscuits once before, but I thought it was high time to try them again. 
Last time, I believe I halved the recipe because this time we had an overabundance of biscuits and I could have fed a small army.